fried or chargrilled free-range chicken
spicy gochujang or sesame ginger garlic served with house pickles or kimchi slaw
two-piece $13 | four-piece $23 | six-piece $31 | eight-piece $36

house marinated cantonese bbq pork, cucumber, pickled jalapeño, jasmine rice  $15

made in house, chicken sausage, artisan bun, seasonal condiments $10

turmeric & lemongrass marinated chicken thigh, cucumber, pickle shallot, citrus vinaigrette, spicy peanut sauce  $12

vegetarian  vegan    spicy

galangal, lemongrass, fried onion, scallion  $5

shredded cabbage, carrot, scallion, daikon, sesame  $5

vegetarian  vegan    spicy

Mayonnaise, Sesame seeds, Sesame oil & Salt –rich and creamy texture of our Asian Mayonnaise, a delightful blend of classic mayonnaise, sesame seeds, and sesame oil, all balanced with a hint of salt to enhance the sesame goodness

Savor the twist on a cooling creamy classic, crafted with mayonnaise, garlic, buttermilk, and sour cream, elevated with fresh herbs, lemon juice, and powdered nori for an umami-packed delight.

An aromatic and mustardy concoction infused with lemongrass and galangal, and perfectly seasoned with dijon mustard for a captivating taste experience.

Experience the sweet, fermented, and funky essence of Gochujang, masterfully made with Korean chili flakes for a distinctively deep and complex flavor profile.

A textured and crunchy sensation featuring star anise, Sichuan peppercorn, toasted garlic, shallots, and crunchy peppers for an explosion of flavor in every bite.

Elevate your taste buds with our high spice level sauce, a fruity and fragrant fusion that packs a punch, made with habanero peppers, carrots, ginger, lemongrass, orange juice, liquid palm sugar, and vinegar for an unforgettable fiery flavor.